1. Together at the table sustainability and sustenance in the American agrifood system
Author: Allen, Patricia, 4591-, Patricia Allen
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Food industry and trade , United States,، Agricultural industries , Environmental aspects , United States,، Sustainable agriculture , United States , Economic aspects,، Natural foods industry , United States
Classification :
HD
9005
.
A69
2004
